THE FOOD OF LOVE
Laura is an American exchange student in Rome who, fed up with being inexpertly roped by her young Italian beaus, decides there's only one sure-fire way to find a sensual man: date a chef. Then seh meets Tomasso, who's handsome, young, and cooks in the exclusive Templi restaurant. Perfect, except, unbeknownst to Laura, Tomasso is in fact only a waitor at Templi. . . it's his shy riend Bruno who is the chef. But Tomasso is the one who knows how to get the girls, and when Laura comes to dinner he persuades Bruno to help him with the charade. It works. The meal is a sensual feast, Laura is utterly sedduced adn Tomasso falls in lust. But it is Bruno who has secretly prepared every dish Laura has eaten, and who falls deeply and unrequitedly in love.